Professional Cooking for Canadian Chefs

Main
Cookbooks, Food & Wine
Professional Cooking for Canadian Chefs

Professional Cooking for Canadian Chefs

Name: Professional Cooking for Canadian Chefs
ISBN: 9780471663775

Wayne Gisslen, Mary Ellen Griffin

0 / 0

0 comments

Bạn thích cuốn sách này tới mức nào?

Chất lượng của file scan thế nào?

Xin download sách để đánh giá chất lượng sách

Chất lượng của file tải xuống thế nào?

Wayne Gisslen’s Professional Cooking for Canadian Chefs has helped train hundreds of thousands of professional chefs—with clear, in-depth instruction on the critical cooking theories and techniques successful chefs need to meet the demands of the professional kitchen. Now, with 1,200 recipes and more information than ever before, this beautifully revised and updated edition helps culinary students and aspiring chefs gain the tools and confidence they need to succeed as they build their careers in the field today.

Thể loại:

Cookbooks, Food & Wine

Năm:

2006

In lần thứ:

Nhà xuát bản:

Wiley

Ngôn ngữ:

english

Trang:

1090

ISBN 10: